Down 2 Earth
Down 2 Earth serves 100 percent gluten free foods along with organic hot soup and tea, fresh juice, wheat grass shots and smoothies. The store also carries high quality supplements, grab and go
Black Cat Bulk Goods
Established in 2022, Black Cat Bulk Goods is a small shop that aims to help people live a more sustainable life. We offer local and organic pantry staples in bulk, like Wild Hive Farm
ONNO T-Shirt Company
ONNO makes t-shirts from sustainable fibers, in small, family-owned production environments. We buy carbon offsets to balance the harm we do moving t-shirts from here to there, and ultimately aim to make you—and
Origins Cafe
Origins Cafe, a family on a mission to bring positive change to the world through food. We provide the community with food that's: GOOD for our bodies CLEAN for the planet FAIR for the global community Together,
Wendy’s Vegetarian Kitchen
Wendy’s Vegetarian Kitchen, located in the heart of the HUDSON VALLEY, will lead you to discover a culinary celebration that embraces compassion and flavor. We bring the farmer into our kitchen. Elevate your event
Karma Road
Within in the heart of the Village of New Paltz, Karma Road is a springboard of self improvement & a haven for provisions that nourish the soul as well as the body. We
Queen of the Thrones
Queen of The Thrones is a company that offers natural and organic health and beauty products and practices founded by Dr. Marisol Teijeiro N.D. that continually strive to make ancient practices convenient and
Organic Consumers Association
The Organic Consumers Association was founded by Ronnie Cummins and Rose Welch in 1998, in Finland, Minnesota, in the wake of the mass backlash by organic consumers against the U.S. Department of Agriculture’s
Calia
Calia is a small, independent beauty care company located on Canada's west coast. We are purveyors of natural organic hair care, skin care, and essential oils: made with care and dedication in Vancouver, BC. We
Silvia
SILVIA is a family-owned restaurant that connects food & people with back-to-basics cooking that is honest, sustainable, and refined. Our open kitchen, with a wood-fired grill and pantry of organic vegetables, reflects our dedication