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24

Patrizia’s has been a family-oriented concept for over 25 years. Each Patrizia's location is individually owned and operated to ensure that your dining experience at Patrizia’s is always great. As with Italian tradition,

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Business, Drink, Food, Restaurants
25

The Magnanini's bottled their first 1,000 gallons for commercial sale in July 1984. Since then, production at the winery has reached to 6,000 gallons. The Magnanini Family has now been serving estate wines

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Business, Drink, Food, Shopping
50

Borgatti’s, like many other specialty shops in the neighborhood, produces a handmade product to an ever-growing customer base. HANDMADE RAVIOLI AND EGG NOODLES SINCE 1935 In the early 1900s Lindo and Maria Borgatti took a

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Business, Food, Shopping